How to Cook Steak - Virtual Course HUB - Free

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Overview

This course is designed to teach you everything you need to know about cooking steak to perfection. Whether you're a beginner or an experienced cook, you'll learn essential techniques, tips, and tricks to elevate your steak-cooking skills. From selecting the right cut of meat to seasoning, grilling, and achieving the desired level of doneness, this course covers it all.

Course Index

1. Cuts
2. Prep
3. Techniques
4. Practice
5. Wrap-up
6. Quiz

Cuts (Overview)

In order to cook the perfect steak, it is crucial to have a good understanding of the different steak cuts available. Each cut has its own unique characteristics, such as tenderness, flavor, and cooking method. By familiarizing yourself with the various steak cuts, you can choose the right one for your desired taste and cooking style.

Prep (Overview)

Before you can start preparing and seasoning your steak, it's crucial to choose the right cut of meat. Different cuts have distinct flavors, textures, and levels of tenderness. Here are a few popular cuts:

1. Ribeye: Known for its marbling, the ribeye is highly flavorful and tender.
2. Filet Mignon: The most tender of all steaks, the filet mignon has a buttery texture and a mild flavor.
3. New York Strip: With a good balance of tenderness and flavor, the New York Strip is a versatile choice.
4. T-Bone: This cut consists of two parts: a tenderloin portion and a flavorful strip steak portion.

Techniques (Overview)

1. Pan Seared Steak

The pan searing technique involves quickly searing the steak on high heat to create a crust while keeping the inside juicy and tender. Here's how to pan sear a steak perfectly:

Ingredients:

• Steak (ribeye, sirloin, or filet mignon)
• Salt and pepper
• Cooking oil (preferably high smoke point oil like canola or vegetable oil).

Practice

In the this lesson, we'll put theory into practice through hands-on activities. Click on the items below to check each exercise and develop practical skills that will help you succeed in the subject.

the answers are in the comments

Download the file now and help us grow! This link includes advertising that allows us to continue expanding our platform and providing you with more quality content. Your support is essential to keep offering educational resources and enhancing the learning experience for everyone. Thank you for being part of our growth!